Intense Flavours


If you are not scared to be hit by flavour and intensity, this selection is made for you. Piquant, nutty, mineral deposits, and firm; just a few qualities to discover in this selection.

  • Gorgonzola Piccante D.O.P. (semi-soft cow’s milk blue cheese)
  • Fontina D.O.P. (semi-hard cow’s milk cheese)
  • Pecorino Giuncato (hard sheep’s milk cheese)
  • Cravot (semi-soft goat’s milk cheese)

All the cheeses will be freshly hand cut and each slice will be around 200g.

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