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Vacca Blu

£6.10£28.00

Long matured, semi-hard blue cheese made with pasteurised cow’s whole milk with the addition of selected moulds. White/pale gold in colour, compact but creamy, with a sweet initial flavour sharpened by the aftertaste of the Penicillium Roqueforti.

The cheese will be freshly hand cut for you. 

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£6.10£28.00

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